What We’re Pouring

Our Champagne list is always evolving, so there’s always something new to discover. Stop by to see what’s pouring this week!

Champagne Flights

A curated tasting of three Champagnes. An easy way to explore different styles, side by side.

Champagne by the Glass

A rotating lineup of six Champagnes, perfect for a spontaneous toast.

Half Bottles (375 ml)

Great for sharing — or not. A selection of half bottles for when a glass isn’t quite enough.

Champagne by the Bottle

45+ Champagnes and counting. Vintage, grower, rosé — we are sure you’ll find something worth opening.

Beyond Bubbles

Wines – A mix of rotating varietals (red, white, and rosé).

Beer – Not in the mood for bubbles? We’ve got some beer on hand.

Sparkling & Still Water – Because hydration is key.

Non-Alcoholic Options – Enjoy a sparkling wine for a zero-proof toast.

Soul Food

Truffle Fries

Golden fries, a shower of truffle cheese… basically irresistible.

Brie & Truffle Sandwich (with or without caviar)

Crispy, melty, truffly goodness. Want to level up? Add a pop of caviar on top.

Ahi Tartare Cones

Fresh tuna cubes with avocado – tucked into a crunchy spring-onion cone, topped with tobiko roe.

Crab Hash Browns

Crunchy potato, fresh crab, a little roe on top. Like brunch got fancy.

Beef Tartare Tartlet

Beef tenderloin tartare set in a crisp spring-roll tartlet shell.

The Good Stuff

Caviar, Chips & Accoutrements

Rich caviar with crispy chips and all the extras to make it pop.

Sweet Treat

Chocolate Truffles
Smooth, melt-in-your-mouth chocolate goodness. A little luxe with your glass.

Macarons
Crisp, chewy, and just the right amount of sweet. The classic Champagne companion.